Puff Pastry Nutella Xmas Tree

Puff Pastry Nutella Xmas Tree. Puff Pastry Christmas Trees Recipe An Italian in my Kitchen To make the Nutella Christmas Tree: Remove puff pastry from the freezer at least 30 minutes before use Preheat your oven to 190C/180C Fan/ 375F and line a large baking tray with baking/greaseproof paper

Nutella Peanut Butter Puff Pastry Christmas Tree Trial and Eater
Nutella Peanut Butter Puff Pastry Christmas Tree Trial and Eater from www.trialandeater.com

Roll the puff pastry out so you have a nice flat rectangle To make it gluten-free, you can purchase gluten free puff pastry from the store

Nutella Peanut Butter Puff Pastry Christmas Tree Trial and Eater

Remove the excess pastry (you can make little star cutouts with it) Carefully begin cutting the tree form along the edges with a sharp knife Preheat your oven to 190C/180C Fan/ 375F and line a large baking tray with baking/greaseproof paper

Nutella Christmas Tree Pastry A Cup of Sprinkles Recipes from my French kitchen. Using a rolling pin coated with flour, roll the puff. You can either cut the one pastry in half to make two smaller sheets or use 2 puff pastry sheets

Nutella Puff Pastry Christmas Tree Holiday Dessert. Remove the excess pastry (you can make little star cutouts with it) A delicious four-ingredient Nutella Christmas tree with puff pastry, a Nutella centre, and a snowy dusting of sugar